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Fucus is cleverly composed by nature. The most nutrient - dense vegetable, rich in fucoidan, alginats, polyphenols, antioxidants, oligoelements.
Natural antioxidant, detoxifier, GI protector and anticoagulant - the preventive must to introduce in Occidental diets to keep our longevity in health.
It is so foodie, no need to measure, soak or cook. Ready to eat by spoon or easy to add in your healthy cold recipes: smoothies, vinaigrettes, ice creams, pressed bars, gazpacho.
We are promoting an understandable & optimal Iodine intake, 100% contaminants & dirty stems free.
Be confident of your digestive health, even if now is compromised.
Fucoidan, Alginats, Jelly fibers, tidy up the digestive tract by protecting and recovering GI linings, managing stomach acidity, removing heavy metals and mutagens, cleaning and balancing the gut.
We were inspired about Fucus powers on human health. It took us time to find out how to open and remove the stems which our occidental microbiome cannot digest.
The answer, as always, was laying in one ancient pomorian recipe. We extract the cytoplasm packed with valuables without any thermic treatment.
1 daily scoop of vitality, focus and metabolic activity from the real active marine food in ion form ready to incorporate and support your body’s bioprocesses.
Fucus algae with fruits or citric offers exceptional experience for modern palate.